Posts on all things Indian

Beef cutlet for a brown Christmas

Misal: World’s best vegetarian dish?

Mutton curry with paya (trotters)

Onam Sadya – Heirloom Kerala Recipes

Pumpkin curry with spinach poori

Hi! I'm Reshmy and food is my way of navigating, understanding, living the world - a journey that helps me discover my own self as much as the world around me. Making and eating new dishes is my way of travelling the world and travelling to new destinations, my source of inspiration for my kitchen. On Bombay Chowparty, through recipes, stories, learnings, pictures, workshops and food trails, I share my journey and discoveries about real food and real people . Do come along for the ride and together we will COOK. EAT. TRAVEL.

Oh! And the only other thing I like about as much as food is talking about food. So if you've got anything you want to ask/share/talk about, I would love to hear from you at bombaychowparty@gmail.com.

Posts on all things Indian

Beef cutlet for a brown Christmas

Misal: World’s best vegetarian dish?

Mutton curry with paya (trotters)

Fish curry and nostalgia

Onam Sadya – Heirloom Kerala Recipes

Pumpkin curry with spinach poori

Irfan Bhai Style Fried Eggs

Pepper Fried Mutton Curry

Butter Chicken

Mutton Belli Ram and Naan

Sarson ka saag