Food for thought. Things that inspire the glutton, cook and baker in me.

Misal: World’s best vegetarian dish?

A return to baking, my first love

Taking The Plunge – Order Truffles From Bombay Chow-party!

Hi! I'm Reshmy and food is my way of navigating, understanding, living the world - a journey that helps me discover my own self as much as the world around me. Making and eating new dishes is my way of travelling the world and travelling to new destinations, my source of inspiration for my kitchen. On Bombay Chowparty, through recipes, stories, learnings, pictures, workshops and food trails, I share my journey and discoveries about real food and real people . Do come along for the ride and together we will COOK. EAT. TRAVEL.

Oh! And the only other thing I like about as much as food is talking about food. So if you've got anything you want to ask/share/talk about, I would love to hear from you at bombaychowparty@gmail.com.

Food for thought. Things that inspire the glutton, cook and baker in me.

Misal: World’s best vegetarian dish?

A return to baking, my first love

Japanese Sweets From London

Our New Apartment Redecorated

Taking The Plunge – Order Truffles From Bombay Chow-party!

Living On Bread Alone

Tattoo aspirations

Of Birthday Celebrations

My first post. Yay!