All recipe posts.

Kokonda and a gluten/dairy free life

Gluten Free Fresh Tomato Pasta

Chili with chocolate and chorizo

Breadcrumbs, Herbs & Shallots Spaghetti

Chocolate Hazelnut Meringue Cookies

Strawberry, Chocolate, Lime Meringue Stack

Chicken Rendang and Penang, Day2

Hi! I'm Reshmy and food is my way of navigating, understanding, living the world - a journey that helps me discover my own self as much as the world around me. Making and eating new dishes is my way of travelling the world and travelling to new destinations, my source of inspiration for my kitchen. On Bombay Chowparty, through recipes, stories, learnings, pictures, workshops and food trails, I share my journey and discoveries about real food and real people . Do come along for the ride and together we will COOK. EAT. TRAVEL.

Oh! And the only other thing I like about as much as food is talking about food. So if you've got anything you want to ask/share/talk about, I would love to hear from you at bombaychowparty@gmail.com.

Everyday French Bread

Kokonda and a gluten/dairy free life

Gluten Free Fresh Tomato Pasta

Tangzhong Milk Bread

Irfan Bhai Style Fried Eggs

Chili with chocolate and chorizo

Chocolate Hazelnut Meringue Cookies

Strawberry, Chocolate, Lime Meringue Stack

Chicken Rendang and Penang, Day2

Hot Chocolate And Churros

Pepper Fried Mutton Curry